Sukiyaki & Shabu Shabu @ Tokyo Street, Pavilion KL

Not going to post a gazillion photos about food ! This one is good enough

• You can sort of see the stacks of meat at the far end of the table.
• Split pot for 2 types of soup... it's kinda funny cause they serve a type of soup which they quote 0% fat or something like that...and if I did not see blindly it was just boiling water ahahhahaha smart one!
• Somehow the table liners recommends to dip your 'dipped' meat into raw eggs.
• Their version of sambal belachan is at some point quite spicy.
• Brown sauce prolly just soy sauce of some kind.
• You get chicken, beef and lamb meat. One serving of each type and you will be quite sick of eating meat.
• The have this section called the healthy bar where they place all the mushrooms and veges, noodles, eggs, tofu of sorts, balls of sorts and sorts and sorts of ''steamboat'' grade stuff.
• Like anyone is gonna boil cherry tomatoes in a hot pot! Weird but nonetheless people do weird stuff.
• RM 29.80 (lunch)  ++ something like that per person. Dinner is more expensive!

Ate so much we took turns to chuck a shit right after...Oh food! You love me so much.

 But screw all that protein and health snack shit...Let's move on to the soft serve!!!!!!!!!!

My yummy soft serve shit!

Nutty shit

Andrew's soft serve shit

They all look like SHIT but tastes GREAT!!!!!!!!!!! Love the limitless toppings.

This is an update! I went there again on the 1st Friday of Nov 2011!

Table liners

Those dipping sauces

The 'high calorie' choices of broth!