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Sunday, February 16, 2014

Vongole @ Chinoz BSC

 I've been patronizing Chinoz ever since KLCC days like more than 10 years ago. The same dish was great and served with real nice looking juicy clams.

Come 2014, this is what I get! Chilli padi fried lala tossed with pasta. I can't remember but the price was like RM38 or RM48. There were overcooked bits and the lala was just tiny. As if you just went to the pasar pagi and grabbed a bag full.

It was first day of CNY and the place was busy and I was starving. Can't wait for another plate to come. Ate half and never coming here again. 

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