My scones !!!

Looks a bit hard...but its not...and I know it looks wrong but who cares, its edible and yummy hahah

I made some scones following some recipe I found online.

300ml of Lemonade

300ml of Cream

4.5 cups of Self Raising flour

1 tsp of salt

1 tbsp of Sugar

Step 1

Stir in the lemonade and cream.

Step 2

Put in the flour, salt and sugar into the mix.

Step 3

Make it into a dough. Not an overly dry or wet one. If it is too soggy, put more ''self raising flour''

Step 4

Preheat oven at 200 degrees for 15 mins....Cut your scones with a cookie cutter of any size you want. I used 2.5-3 inch in diameter cookie cutter.

Step 5

Spray some oil on the pan before putting your scones. Heat at 180 degrees for 15 minutes.